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The Inertia

Although recipes frequently turn to sugar, butter, and eggs to make a dessert, this one makes use of nature’s candy: mango. The bright yellow fruit looks gorgeous on a plate and is so sweet that you won’t even miss processed desserts. This raw vegan tart is a great recipe to have on hand when you need to please some health conscious guests, or if you just feel like a fresh, sweet treat. Watch the video below to learn the details!

Video Credit: Rawvana English.

 
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